Seitan Rogan Josh
My first Rogan Josh, made from scratch with seitan pieces, on garlic potatoes.. 💚 soooo good guys!
Seitan:
Ingredients:
* 50 g shelled walnuts
* 80 g onions, quartered
* 40 g soy sauce
* 30 g brown sugar
* 1 garlic cloves
* 1 tsp fine sea salt
* 150 g water
* 175 g vital wheat gluten
* 1 pinch ground black pepper
Preparation:
* Grind walnuts until it becomes a powder form.
* Add Walnut powder, 80 g onions, 10 g soy sauce, 1 garlic clove and salt to a food processor. Process till smooth.
* Add 150 g water and mix.
* Add vital wheat gluten and mix until it forms dough.
* Shape the seitan into a log, the steam for 40 min, allow to cool down before cutting into pieces
* Add seitan pieces, 30g soy sauce, 30g brown sugar and pepper, then fry in a tiny bit of olive oil.
Rogan Josh:
Ingredients:
* ½ tsp asafoetida
* 2 tbsp water
* 300 g plant-based yoghurt
* Prepared Seitan
* 2 fresh tomatoes, quartered
* 300 g red onion, quartered
* 30 g plant-based butter
* 2 dried bay leaves
* 3 cm cinnamon quill piece
* 6 whole cloves
* 1 tsp cardamom pods (green)
* 2 cardamom pods (black)
* 1 tsp fennel seeds
* 20 g garlic paste
* 40 g ginger paste
* 2 tsp ground coriander
* 1 tsp Kashmiri chilli powder
* 1 tsp ground cumin
* ½ tsp ground turmeric
* 60 g tomato paste
* 2 tsp garam masala
* 1 tsp salt
* ½ tsp ground black pepper
* Coriander leaves for garnish
Preparation:
* Place asafoetida and water into a large bowl and stir to dissolve, then add to yogurt. Set aside.
* Place tomatoes and onion into a blender and mince, set aside.
* Melt butter in a large pot
* Add bay leaves, cinnamon, cloves, green cardamom, black cardamom and fennel seeds and sauté for a minute.
* Add garlic paste and ginger paste and sauté 1 minute.
* Add ground coriander, chilli powder, cumin, turmeric, tomato paste and reserved onion mixture and simmer for 5 minutes.
* Add reserved yogurt mix, Seitan squares, garam masala, salt and pepper and simmer for 10 minutes.
* Cover and set aside for 5 minutes, then sprinkle with coriander leaves to serve.
